Dr. Md. Shariful Islam, M. M. Mehedi Hasan, Md. Nazrul Islam, and Mohammad Abdulla Al Noman
Mohammad Abdulla Al Noman, Md. Nazrul Islam, Adriana Sterian, M.M. Mehedi Hasan, Md. Shariful Islam,
Formulation of natural sugared cookies (nutrinos): Crucial alternative cookies for toddlers,
Applied Food Research,
Volume 6, Issue 2,
2026,
102439,
ISSN 2772-5022
Dr. Nitai Chandra Roy, Md. Nazrul Islam, Md. Shahidul Islam, Mohammad Abdulla Al Noman, and M. M. Mehedi Hasan
Islam, M. Nazrul , Islam, M. S. , Uddin, M. S. , Noman, M. A. A. , Hasan, M. M. M. , Madilo, F. K. and Roy, N. (2025). Evaluation of floral biology, physicochemical characteristics, and shelf life of four selected Ber cultivars grown in Bangladesh. Journal of Horticulture and Pos
Dr. Jasmin Ara Farhana, and Shekh Tanjina Islam Dola
Sultana R, Haque MA, Farhana JA, Dola STI, Naeem J2025:Unveiling nutritional and antioxidant potential of Burmese grape (Baccaurea ramifloraLour.) peel extract in different solvents: a sustainable source of functional food development. J. Agric. Food Environ. 6(3): 57-63
Dr. Jasmin Ara Farhana, Shekh Tanjina Islam Dola, and Mst. Razia Sultana
Sultana R, Haque MA, Farhana JA, Dola STI, Naeem J2025:Unveiling nutritional and antioxidant potential of Burmese grape (Baccaurea ramifloraLour.) peel extract in different solvents: a sustainable source of functional food development. J. Agric. Food Environ. 6(3): 57-63
Islam, M.N., Madilo, F.K., Eesha, S. et al. Demographic determinants of food insecurity among rural adolescents (12–19 years) in Bangladesh: a cross-sectional study. Discov Public Health 22, 495 (2025). https://doi.org/10.1186/s12982-025-00892-0
Dr. Nitai Chandra Roy, Md. Nazrul Islam, Mohammad Abdulla Al Noman, and M. M. Mehedi Hasan
Islam, Md. N., Pial, M. S. I., Noman, M. A. A., Madilo, F. K., Hasan, M. M. M., Munmun, S., Hassan, T., Mensah, C. S. N. A., & Roy, N. (2025). Oral health knowledge, attitudes, and practices among university students in Bangladesh: A cross-sectional study. Discover Public Hea
Md. Nazrul Islam, and Mohammad Abdulla Al Noman
Weaning food from indigenous sources in Bangladesh
Md. Nazrul Islam, Mohammad Abdulla Al Noman, and M. M. Mehedi Hasan
Uddin, M. S., Islam, M. N., Ferdous, Z., Noman, M. A. A., Hasan, M. M. M., & Islam, M. S. (2024). Floral biology and physico-morphological characteristics of 10 bael (Aegle marmelos) germplasm grown at Chapainawabganj, Bangladesh. Journal of Agriculture, Food and Environment,
M. M. Mehedi Hasan, Md. Nazrul Islam, and Mohammad Abdulla Al Noman
Floral biology and physico-morphological characteristics of 10 bael (Aegle marmelos) germplasm grown at Chapainawabganj, Bangladesh
Islam, M.N., Roy, N., Madilo, F.K., Akinsemolu, A., Arifuzzaman, M., Shakil, M.I.H., Nishi, J.F., Akter, S., Elius, M. and Islam, M.S., 2024. Knowledge, perception, and practical understanding of food labels: A cross‐sectional study among Bangladeshi consumers. Food Science &
Rana, M. M., M. A. Hossain, R. Sultana, M. A. Ali, M. Ahiduzzaman and M. A. Haque. 2024. Extraction and Characterization of Pectin from Colombo Lemon (Citrus limon) Peel. Ann. Bangladesh Agric. 28(1): 17-30
Roy, N., Islam, M.N., Shahjalal, M., Siddiky, A., Imran, S.M., Aktarujjaman, M., Hossain, M.M., Rogers, B.T., Biswas, K.K. and Hossain, E., 2024. Self-medication practices among adult population in Bangladesh: A cross-sectional study. Epidemiologia, 5(2), pp.146-159.
Islam, M.N., Roy, N., Amin, M.B., Madilo, F.K., Karmakar, K., Hossain, E., Aktarujjaman, M., Islam, M.S. and Airin, N.J., 2023. Food safety knowledge and handling practices among household food handlers in Bangladesh: A cross-sectional study. Food Control, 147, p.109578.
Madilo, F.K., Glover, R.L., Islam, M.N., Roy, N. and Letsyo, E., 2023. Microbiological assessment of groundnut (Arachis hypogaea L.) sold for consumption in Ghana. Journal of Food Quality, 2023(1), p.7836774.
Mohsin, F.M., Gupta, S.D., Hasan, S., Mahmud, S.T., Yasmin, I., Hossain, M.A., Alam, M.M. and Islam, M.N., 2023. Complementary and alternative medicine use by Bangladeshi adult patients with diabetes and hypertension: A multicenter study. F1000Research, 12, p.1063.
Madilo, F.K., Islam, M.N., Letsyo, E., Roy, N., Klutse, C.M., Quansah, E., Darku, P.A. and Amin, M.B., 2023. Foodborne pathogens awareness and food safety knowledge of street-vended food consumers: A case of university students in Ghana. Heliyon, 9(7).
Md. Nazrul Islam, and Dr. Nitai Chandra Roy
Islam, M. N., Roy, N., Amin, M. B., Madilo, F. K., Karmakar, K., Hossain, E., ... & Airin, N. J. (2023). Food safety knowledge and handling practices among household food handlers in Bangladesh: A cross-sectional study. Food Control, 147, 109578.
Amin, M.B., Aktarujjaman, M., Meem, A.E., Hossain, E., Islam, M.N. and Roy, N., 2023. Prevalence, correlates and common conditions associated with adolescent dietary supplement use: a cross-sectional survey in Bangladesh. Public Health Nutrition, 26(6), pp.1143-1151.
Islam, M.N., Hassan, H.F., Amin, M.B., Madilo, F.K., Rahman, M.A., Haque, M.R., Aktarujjaman, M., Farjana, N. and Roy, N., 2022. Food safety and handling knowledge and practices among university students of Bangladesh: A cross-sectional study. Heliyon, 8 (12), Article e11987.
Sultana, R., Shemu, S., Ali, A., Ahiduzzaman, Rahman, M., Rafiquzzaman, S. M., & Haque, M. A. (2022). Burmese Grape is anUnderexploited Fruit Crop Potential to Use in Phytonutrient Enriched Yogurt Formulation. European Journal of Applied Sciences,10(1). 525-543.
Sabuj, S.S., Islam, M.S., Uddin, M.N., Islam, M.N. and Islam, M.S., 2021. Vitamin-C and Mineral Composition Analysis of Some Fresh Vegetables in Patuakhali, Bangladesh. Asian Food Science Journal, 20(9), pp.78-88.
Noman, M.A.A., Ahmmed, R., Mondal, M.H.T., Khan, M.S.I., Islam, M.N., Miah, M.A.S. and Islam, M.F., 2021. Weaning food from indigenous sources in Bangladesh. Bangladesh Journal of Scientific and Industrial Research, 56(1), pp.29-38.
Al Noman, M.A., Sharmin, T., Shoshi, F.K., Anee, K.F., Hossain, M.B., Islam, M.N. and Khan, M.S.I., 2020. Occupational hazards and health care seeking behavior of fishermen. Asian Journal of Medical and Biological Research, 6(1), pp.38-43.
Sayeed, A., Islam, M.S., Uddin, M.N., Proshad, R., Kundu, S., Islam, M.N. and Hossen, M.M., 2021. Nutritional status of exotic and indigenous vegetables. International Journal of Vegetable Science, 27(1), pp.86-95.
Shekh Tanjina Islam Dola, and Md. Sharifur Rahman
Physico-chemical properties comparison between released varieties and local germplasm of sapota (Manilkara zapota). European Journal of Nutrition & Food Safety, 10(4), 273-283.
Moumi, M.Z., Chowdhury, M.S., Uddin Rashad, M.M.I., Noman, M.M.A., Islam, M.N. and Akon, J.U., 2020. Genetic variation, correlation and path coefficient analysis in popcorn. Afro-Asian journal of Biological and Agricultural Sciences, 1(3), pp.63-68.
Sultana, R., Ahmmed, R., Khan, M. J., Hoque, D. M. S., & Sabuj, A. A. (2018). Quality analysis of fruits, vegetables and fish available in local market of Southern Districts in Bangladesh (Doctoral dissertation, DUET Journal).
Islam, M.S., Islam, M.N., Uddin, M.S., Kader, H.A. and Khan, M.S.I., 2016. Biochemical analysis of four jujube cultivars grown in Chapainawabganj. Int. J. Expt. Agric, 6(2), pp.33-35.
FAZLI, O.M.C., 2016. International Journal of Experimental Agriculture. Int. J. Expt. Agric, 6(2), pp.30-32.