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Faculty Research Area/Interests

Mst. Razia Sultana

1. : ,

  • Food Science and Technology
  • Food Processing
  • Food & Nutrition
  • Food Processing and Engineering
  • Food Preservation
  • Food Microbiology and Safety
  • Food Production
  • Food Engineering
  • Food Industry

Md. Nazrul Islam

2. : , My research interests span the interdisciplinary fields of food quality and safety, post-harvest technology,food packaging and labeling and public health nutrition, with a strong focus on improving food quality, consumer awareness, and nutritional well-being in Bangladesh.