About

The Bachelor of Nutrition and Food Science (NFS) program at Patuakhali Science and Technology University was established in 2012 by the esteemed NFS faculty. The program was initiated to meet the increasing need for qualified professionals in the field of nutrition and food science in the region. The program offers a comprehensive curriculum that includes academic courses in various sub-disciplines such as Human Nutrition and Dietetics, Biochemistry and Molecular Biology, Food Microbiology and Safety, Environmental Health and Sanitation, Community Health and Hygiene, Post-Harvest Technology, and Food Technology and Engineering. Students in this program are exposed to a wide range of topics and research areas related to nutrition and food science, with a focus on global perspectives....